{"id":485,"date":"2024-08-19T21:40:46","date_gmt":"2024-08-19T19:40:46","guid":{"rendered":"https:\/\/restaurante-canostra.com\/?page_id=485"},"modified":"2025-02-24T19:50:21","modified_gmt":"2025-02-24T18:50:21","slug":"menu-2","status":"publish","type":"page","link":"https:\/\/restaurante-canostra.com\/en\/comida-bebida\/menu-2\/","title":{"rendered":"Menu Summer"},"content":{"rendered":"\n
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To start or to share<\/strong><\/h2>\n\n\n\n
Bread and alioli<\/td>4,00 \u20ac<\/td><\/tr>
Beef croquettes, smoked \u00f1ora mayo<\/td>9,50 \u20ac<\/td><\/tr>
Mushrooms croquettes, truffle mayo and chives<\/td>9,00 \u20ac<\/td><\/tr>
Cod croquettes with alioli<\/td>10,00 \u20ac<\/td><\/tr>
Springrolls with beef and vegetables, sweet and sour sauce<\/td>10,00 \u20ac<\/td><\/tr>
TNT prawns with kimchi mayo<\/td>16,50 \u20ac<\/td><\/tr>
Marinated salmon tartare<\/td>16,00 \u20ac<\/td><\/tr>
Steak tartare classic<\/td>18,00 \u20ac<\/td><\/tr>
Tuna tataki style, wakame, teriyaki sauce<\/td>17,00 \u20ac<\/td><\/tr>
Prawns ceviche with mango y aguacate<\/td>16,00 \u20ac<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
<\/div>\n\n\n\n

Green corner<\/strong><\/strong><\/h3>\n\n\n\n
Mix green salad with tuna confit<\/td>15,00 \u20ac<\/td><\/tr>
Goat cheese, veggies from \u201ccampo\u201d, mix salad<\/td>14,00 \u20ac<\/td><\/tr>
Burrata with confit pear tomato and hazelnuts<\/td>14,00 \u20ac<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
<\/div>\n\n\n\n

Our rice llaunas<\/strong><\/strong><\/strong><\/h3>\n\n\n\n
Baby squid and shrimps<\/td>17,00 \u20ac<\/td><\/tr>
With secreto iberico<\/td>17,00 \u20ac<\/td><\/tr>
Seasonal vegetables<\/td>16,00 \u20ac<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
<\/div>\n\n\n\n

Land in sight<\/strong><\/strong><\/strong><\/strong><\/h3>\n\n\n\n
Pepper steak, chips & vegetables<\/td>28,00 \u20ac<\/td><\/tr>
Entrecote with gremolata, rucola and parmegiano<\/td>26,00 \u20ac<\/td><\/tr>
Dry aged Bone-in ribeye, Chips & vegetables (per kg.)<\/td>65,00 \u20ac \/ Kg<\/td><\/tr>
Ribs with BBQ sauce, mixed sesame and spring onion<\/td>18,00 \u20ac<\/td><\/tr>
Secreto iberico on rucola salad and pebre sauce<\/td>26,00 \u20ac<\/td><\/tr>
Lamb shoulder with herbs and Pedro Ximenez wine, baby potatoes<\/td>27,00 \u20ac<\/td><\/tr>
Duck breast , parsnip mousse, lime and olive sauce<\/td>24,00\u20ac<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
<\/div>\n\n\n\n

From sea<\/strong><\/strong><\/strong><\/strong><\/strong><\/h3>\n\n\n\n
Cod in Thai green coconut curry, fried onion and cucumber<\/td>22,00 \u20ac<\/td><\/tr>
Tuna steak with seasonal garnish<\/td>24,00 \u20ac<\/td><\/tr>
Octopus, risotto negro and saffron alioli<\/td>25,00 \u20ac<\/td><\/tr>
Mussels<\/td>16,00 \u20ac<\/td><\/tr>
Fish from the market depending on the season, mini salad
(turbot, sole, dorade, snapper or sea bass)<\/td>		M.P.<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
<\/div>\n\n\n\n

Before you go<\/strong><\/strong><\/strong><\/strong><\/strong><\/strong><\/h3>\n\n\n\n
Our homemade desserts<\/td>6,00 \u20ac<\/td><\/tr><\/tbody><\/table><\/figure>\n","protected":false},"excerpt":{"rendered":"

To start or to share Bread and alioli 4,00 \u20ac Beef croquettes, smoked \u00f1ora mayo 9,50 \u20ac Mushrooms croquettes, truffle mayo and chives 9,00 \u20ac Cod croquettes with alioli 10,00 \u20ac Springrolls with beef and vegetables, sweet and sour sauce 10,00 \u20ac TNT prawns with kimchi mayo 16,50 \u20ac Marinated salmon tartare 16,00 \u20ac Steak… Read More »Menu Summer<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":35,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"","neve_meta_content_width":0,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","footnotes":""},"class_list":["post-485","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/restaurante-canostra.com\/en\/wp-json\/wp\/v2\/pages\/485","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/restaurante-canostra.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/restaurante-canostra.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/restaurante-canostra.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/restaurante-canostra.com\/en\/wp-json\/wp\/v2\/comments?post=485"}],"version-history":[{"count":4,"href":"https:\/\/restaurante-canostra.com\/en\/wp-json\/wp\/v2\/pages\/485\/revisions"}],"predecessor-version":[{"id":568,"href":"https:\/\/restaurante-canostra.com\/en\/wp-json\/wp\/v2\/pages\/485\/revisions\/568"}],"up":[{"embeddable":true,"href":"https:\/\/restaurante-canostra.com\/en\/wp-json\/wp\/v2\/pages\/35"}],"wp:attachment":[{"href":"https:\/\/restaurante-canostra.com\/en\/wp-json\/wp\/v2\/media?parent=485"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}